Tasty Mexican Quinoa Salad Recipe

Tasty Mexican Quinoa Salad Recipe[yields]

This is a wonderful quinoa salad. This Mexican quinoa salad can be eaten as a side-dish, scooped and eaten with tortilla chips, or tossed with shredded chicken for a healthy meal. Enjoy!

Carrie Vitt

Carrie Vitt is the author of the cookbook Deliciously Organic and publisher of popular food blog, Deliciously Organic. Carrie Vitt began cooking as soon as soon as she could peer over the countertops and by sixteen was working in the kitchens of her mother’s award-winning Dallas catering company, The Festive Kitchen.

Leave a comment

Your email address will not be published. Required fields are marked *