Spicy Butterbean Hummus Recipe

Spicy Butterbean Hummus Recipe[yields]

This spicy, light-green spread works beautifully wherever you’d use hummus: as a dip, as a spread, or in pitas.

Linda Watson

Linda Watson started the Cook for Good project after becoming obsessed with the national Food Stamp Challenge: living on a dollar a meal per person for a week. Her three-week experiment became a lifestyle, the website CookforGood.com, the book Wildly Affordable Organic, and now the Wildly Good Cook videos and teachers' training program. She teaches cooking classes and gives talks on thrift, sustainability, and food justice across the country. You can get more from Linda on Facebook..

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