Sea Scallops with Oranges and Cracked Pepper Recipe

Sea Scallops with Oranges and Cracked Pepper Recipe

  • Makes: 6 Servings
  • Ready In: 20 mins
  • Prep Time: 10-15 mins
  • Cook Time: 10-15 mins

Scallops are very versatile with many ways to cook and serve them. This dish pairs the slightly bitter taste of the wilted winter greens against the sweetness of the oranges and scallops. Delicious.

Monique Jamet Hooker is the author of Cooking with the Seasons: A Year in My Kitchen . Born and raised in Brittany, France, she developed an interest in cooking at a young age. She trained extensively in France and started her own cooking school Monique's French Cuisine.

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