[yields] These yams are gentle on the tummy and good enough to become a love food! Tip: I use a jelly roll pan to roast vegetables so they have maximum cooking surface and don’t roll off the edge. Advertisement Cheryl Greene Cheryl Greene is the co-founder and Executive Producer of DrGreene.com. She is a mother, a breast cancer survivor and a foodie. Cheryl is active in social media and can be found on Facebook and Twitter as @MsGreene.