Quick and Easy Cinnamon Quesadilla Recipe

Quick and Easy Cinnamon Quesadilla Recipe

  • Makes: 2 Servings
  • Ready In: 15 mins
  • Prep Time: 5 mins
  • Cook Time: 10 mins

Team this with fresh fruit for breakfast or brunch, or serve it for dessert. If you really want to indulge, top the hot quesadilla with a scoop of ice cream and a drizzle of maple syrup!

Dr. Greene suggests you use organic ingredients when possible, especially for dairy and egg products.

    Nutritional Information (per serving)

  • Calories: 218
  • Fat: 13g
  • Protein: 4g
  • Sodium: 211mg
  • Carbohydrates: 22g
  • Cholesterol: 35mg


  1. 3 Tbsp. cream cheese
    2 (8-inch) whole wheat flour tortillas
    2 tsp. brown sugar
    pinch of cinnamon
    1 Tbsp. butter
    cinnamon sugar for sprinkling


    1. Spread the cream cheese in an even layer over one of the tortillas. Sprinkle with the brown sugar and cinnamon, then top with the second tortilla to form a sandwich. Melt the butter in a heavy skillet over medium high heat.
    2. Cook the quesadilla until golden brown, then flip and brown the other side. Slice into quarters, sprinkle with cinnamon sugar, and serve immediately.

Horizon Dairy

Horizon Organic Dairy is committed to supporting healthy families with delicious organic dairy products loved by kids and adults alike. Note: We are so impressed with Horizon Organic that we’ve teamed up with them to help get the word out about important topics such as the value of organic milk.

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