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Fast Fact
Deaths from lead poisoning are now rare, but it is not unusual for a child's blood to contain enough lead to cause intellectual and developmental delay, neurologic problems, kidney disease, and anemia.
Children absorb 40-50% of the lead that gets into their mouths (adults only 10%).
Even small amounts of lead can produce high concentrations in the blood of young children because their bodies are small.
Since children's brains are still developing, the effect of lead poisoning can be especially damaging.
Lead-based paint is the most common source of lead poisoning in children. Over many years, painted surfaces crumble and become common household dust. This dust coats the objects that curious children put in their mouths. Children will also chew on window sills or other painted surfaces. Sometimes they will eat old paint chips.
Lead is used to make paint last longer. Prior to World War II, heavily lead-based paints contained as much as 40% lead by dry weight. The amount of lead in household paint was reduced in 1950, and reduced even further in 1978. Most apartments and houses built before 1950 still contain paint with high levels of lead, particularly on doors and around windows. Later household paints may test positive for lead, but generally contain much smaller amounts.
Lead levels in paints are measured in parts per million (ppm). You will need to find the concentration of lead in your paint to determine the level of risk. Currently, 600 ppm of lead is allowed in paint, since this much should not produce toxic levels in a child who eats it. If your chip contains 5,000 ppm or more, you will need to take action to make your home safe.
A common response to a positive lead test is to strip the old paint. DON'T. The process of removing old paint (especially sanding, scraping or burning) can produce large amounts of lead dust. Lead poisoning is very common during remodeling. Use a contractor skilled in lead abatement to enclose or remove the lead from your home.
For information on finding a contractor, and finding local laboratories that can test lead concentration in your home, contact your local Health Department and ask for the Department of Environmental Health.
Another great resource is the National Lead Information Center at 1-800-424-LEAD. Lead specialists are available through this hotline to answer your questions and will send you detailed information on preventing lead poisoning. Requests for written information can also be submitted through their website at www.epa.gov/lead/.
The National Safety Council also has some excellent information on lead through their website at www.nsc.org/issues/lead/. The website also features an affordable lead dust testing kit that can be used to test for lead in your home.
Lactose is an important source of calories for most babies, whether from breast milk or formula. For babies with galactosemia, lactose becomes a poison.
What is galactosemia?
Lactose, or milk sugar, is made up of two simple sugars: glucose and galactose. Classic galactosemia is a condition where children lack the enzyme necessary to process galactose. Byproducts of galactose build up in the blood and are toxic to the kidney, liver, and brain. Also, byproducts of galactose can destroy ovaries (but not testicles, for unknown reasons).
Galactose is found in the diet primarily as lactose (in breast milk, milk-based formula, milk, cheese, butter, and many nutritional and pharmaceutical extenders). Galactose is now known to be present in many foods that do not contain lactose, especially beans and peas.
Who gets galactosemia?
Classic galactosemia is a rare recessive genetic disorder. The child with classic galactosemia inherits a gene for galactosemia from both parents, who are carriers.
What are the symptoms of galactosemia?
Children with classic galactosemia get very sick – unless lactose is removed from the diet. Most die during infancy if the galactosemia is not identified and treated. Common symptoms of classic galactosemia include jaundice, feeding difficulties, vomiting, poor weight gain, irritability, lethargy, seizures, cataracts, and mental retardation. The liver and spleen are usually enlarged.
Serious E. coli infections are more common in newborns with galactosemia. In fact, the infection may be diagnosed before the galactosemia.
Adolescent girls with galactosemia will usually not begin monthly periods.
Is galactosemia contagious?
No
How long does galactosemia last?
Galactosemia is a lifelong condition.
How is galactosemia diagnosed?
Widespread newborn screening for galactosemia in the United States has made undetected galactosemia uncommon. For those who have not been screened, a blood test or urine test can screen for the condition. Most people with galactosemia will develop obvious symptoms in infancy.
How is galactosemia treated?
Galactosemia is treated by removing lactose from the diet. Lactose is not a necessary part of the diet. Soy formulas are often used for babies. When babies begin solid foods, other sources of galactose must be avoided.
Removing galactose from the diet may prevent further damage to the kidney, liver, and brain. Cataracts go away, and growth problems resolve. Ovarian failure and learning problems are still common.
Strict observance of the diet does not always go along with the best outcome, suggesting either some damage before birth, or other factors involved.
How can galactosemia be prevented?
Galactosemia is not preventable, but further damage is often preventable by removing galactose from the diet.
Related A-to-Z Information:
Attention Deficit Hyperactivity Disorder (ADHD), Cataracts, Dehydration, E. Coli, Epilepsy, Fragile X Syndrome, Head Banging, Jaundice (Bilirubin, Hyperbilirubinemia), Phenylketonuria (PKU), Reye Syndrome, Tay-Sachs Disease, Vomiting
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