Introduction:
As parents, we don’t want to believe that stool from other children gets into our children’s mouths—but this is a very common mode of disease transmission. Understanding how diseases can spread makes them easier to prevent.

What is it?
Fecal–oral transmission occurs when bacteria or viruses found in the stool of one child (or animal) are swallowed by another child. This is especially common in group-daycare settings, where fecal organisms are commonly found on surfaces and on the hands of providers. Usually, the contamination is invisible.

With some infections, such as rotavirus, only a few viral particles are needed to cause an infection. These can spread directly through a group-care setting quite quickly, often spreading by fomites. Other infections, such as salmonella, require a larger number of organisms to establish an infection. In the absence of visible stool contamination, these infections often travel through infected food or beverages.

Swimming pools and water parks can also be locations of fecal–oral transmission. If the water is not visibly contaminated and is adequately chlorinated, just getting the water in the mouth is usually not enough to cause an infection; the risk is greatly increased by swallowing.

Many common infections can spread by fecal–oral transmission in at least some cases, including:

Adenovirus
Campylobacter infection
Coxsackievirus (hand-foot-mouth disease)
Enteroviruses
E. coli infection
Giardia infection
Hepatitis A virus
Pinworms
Polio
Rotavirus
Salmonella
Shigella
Tapeworms
Toxoplasmosis

How can it be prevented?
Frequent hand cleansing, especially with instant hand sanitizers, is the most significant step to help prevent fecal–oral transmission. Hand cleansing is most important after toileting or diapering and before eating.

Safe and careful food-handling practices are also vital.

Teach children never to swallow water in pools or water-play areas.

In daycare settings, the fewer children in diapers or under age 3, the smaller the risk for fecal–oral transmission of infections. Diaper-changing surfaces should never be close to food-preparation areas and should be sanitized between uses. Soiled diapers need to be properly disposed of.

Using disposable towels and cups reduces the risk for infection. Cleaning or disinfecting commonly touched, infected surfaces (doorknobs, faucet handles, shared toys, sleep mats) can also help