Cool summer salad of ancient grains, pine nuts, and veggies make a delicious, nutritious  side dish
    April 19, 2012
    Mediterranean Quinoa Recipe

    [star-rating][yields] Cook nutrient-dense quinoa until it's light and fluffy, dress it with lemon juice and olive oil and then add these Mediterranean treasures: fresh mint and parsley, toasted pine n…

    Tasty Creamed Dill Potatoes Recipe
    February 17, 2011
    Tasty Creamed Dill Potatoes Recipe

    [star-rating][yields] Nothing complements the flavor of dill like potatoes. Make this yummy dish for your little ones! CLEAN IT Dirty Dozen Alert: Potatoes – choose Organic please GREEN IT Compost y…

    Japanese Green Beans Recipe
    February 16, 2011
    Japanese Green Beans Recipe

    [star-rating][yields] This dish couldn’t be easier to make, and you’ll love the taste of the buckwheat Japanese Soba Noodle. Soba is protein rich, making this a balanced meal for baby.…

    Ratatouille French Vegetable Medley Recipe
    February 15, 2011
    Ratatouille French Vegetable Medley Recipe

    [star-rating][yields] Where better to begin your baby’s culinary exploration than in France with this classic medley of fresh vegetables and seasonings? French cooking made simple for your entire fa…

    Sweet Tarragon Carrots Recipe
    February 11, 2011
    Sweet Tarragon Carrots Recipe

    [star-rating][yields] Carrots are super sweet when pureed. Adding tarragon, an herb typically used in (more…)…

    Three-Color Potato Salad Recipe
    August 31, 2010
    Three-Color Potato Salad Recipe

    [star-rating][yields] There are different types of new potatoes, and this recipe may be your favorite way to serve them. The salad is a glorious combination of (more…)…

    Flavorful Mushrooms Au Gratin Recipe
    August 25, 2010
    Flavorful Mushrooms Au Gratin Recipe

    [star-rating][yields] If you like mushrooms, add a sour cream mixture and a layer of cheese. You are going to be in food heaven. The trick to getting the most flavor from your mushrooms is to cook the…

    Delicious Greek Orzo Recipe
    August 25, 2010
    Delicious Greek Orzo Recipe

    [star-rating][yields] This is a quick, simple, and delicious Greek inspired orzo side dish which pairs wonderfully with chicken. The added spinach, tomatoes, kalamata olives, and red onion to the orzo…

    Quick and Tasty Green Beans with Garlic Recipe
    August 24, 2010
    Quick and Tasty Green Beans with Garlic Recipe

    [star-rating][yields] Don't be intimidated by fresh green beans. "What do I do besides boil them?" Green beans can be given a quick boil, and then sauteed in oil and spices to produce (more…)…

    Green Bean and Mushroom Casserole Recipe
    August 24, 2010
    Green Bean and Mushroom Casserole Recipe

    [star-rating][yields] One of the foundations of many, many casseroles is a can of cream of mushroom soup. Condensed canned soups leave much to be desired in taste and also contain many processed ingre…

    Tasty Three Cheese Mini Macs Recipe
    August 24, 2010
    Tasty Three Cheese Mini Macs Recipe

    [star-rating][yields] These Mini Macs are an innovative bite-sized version of everyone's favorite comfort food. Enjoy!…

    Sauteed Zucchini with Garlic and Lemon Recipe
    August 24, 2010
    Sauteed Zucchini with Garlic and Lemon Recipe

    [star-rating][yields] Sometimes zucchini can be bitter but this method of salting it ahead of time helps draw out the bitterness. Grated, sautéed, and sprinkled with fresh lemon juice; this will be r…

    Potato Gnocchi Tater Tots Recipe
    August 24, 2010
    Potato Gnocchi Tater Tots Recipe

    [star-rating][yields] These taste as good as they look , even better! What a blast kneading the fluffy potato with a little flour and arrowroot, rolling it into tiny logs, boiling then frying them to …

    Flavorful Maple-glazed Root Vegetables
    August 24, 2010
    Flavorful Maple-glazed Root Vegetables Recipe

    [star-rating][yields] Well-suited to lamb and pork, this side dish is easily prepared and appeals to even picky children who may otherwise avoid fresh vegetables. Carrots and parsnips are widely avail…

    Orzo with Artichoke Hearts and Tomatoes Recipe
    August 19, 2010
    Orzo with Artichoke Hearts and Tomatoes Recipe

    [star-rating][yields] This recipe maintains the core flavors of artichoke hearts and sweet tomatoes wrapped in a tangy vinaigrette, but has added toasted pine nuts for crunch, as well as (more……

    Super Sweet Potato Cakes Recipe
    August 19, 2010
    Super Sweet Potato Cakes Recipe

    [star-rating][yields] Every toddler and grown-up who has ever tasted these cakes absolutely loves them. Made from the delicious sweet potato, the cakes melt (more…)…

    Mouth Watering Lemon Herb Salt-Roasted Potatoes Recipe
    August 18, 2010
    Mouth Watering Lemon Herb Salt-Roasted Potatoes Recipe

    [star-rating][yields] The fun part about this recipe is you can play with the herbs you use. You could add almost anything you want to suit your taste. In the summer, when fresh herbs are bountiful, i…

    Scrumptious Orange Candied Yams Recipe
    August 15, 2010
    Scrumptious Orange Candied Yams Recipe

    [star-rating][yields] This recipe is usually made for Thanksgiving or other holiday celebrations, but orange candied yams is a (more…)…

    Roasted Market Tomatoes & Vidalia Onions Recipe
    August 13, 2010
    Roasted Market Tomatoes & Vidalia Onions Recipe

    [star-rating][yields] Makes a wonderful lunch, along with a big salad. This is a great way to use summer's fresh veggies. Organic grocery store ricotta needs a drizzle of good extra virgin olive oil, …

    Flavorful Chickpea Salad Recipe
    August 13, 2010
    Flavorful Chickpea Salad Recipe

    [star-rating][yields] You can use fresh herbs in this recipe, because really, why wouldn't you? But for this simple salad, I like dried. If you don't have time to use dried beans, substitute (more&hel…