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This cake is very moist and flavorful – perfect for breakfast, snack, or dessert. Both of my kids gave this cake a double thumbs up.

Poblano peppers stuffed with a mixture of black beans, vegetables, and cojita cheese. They are excellent!  The roasted poblano peppers have

Love the combination of flavors and textures in this dish… the tomatoes and caramelized onions are sweet while the feta is a bit salty and they taste terrific over chicken. Topping the whole dish off

Try this potato crust quiche using shredded potatoes instead of sliced potatoes. You can make this quiche for breakfast, lunch or dinner. Use diced tomato, fresh spinach, dill, red onion, and feta cheese. The dill really makes

Here is a granola bar recipe with toasted oats, crisp almonds, sweet shredded coconut, and dried fruit drizzled with whole cane sugar and maple syrup then

This recipe maintains the core flavors of artichoke hearts and sweet tomatoes wrapped in a tangy vinaigrette, but has added toasted pine nuts for crunch, as well as

This recipe is usually made for Thanksgiving or other holiday celebrations, but orange candied yams is a

This Pad Thai could become one of your family’s favorite dishes. Add a heap of grilled chicken or sea food and you have

Serve this cake on its own as a satisfying lunchbox snack, or add scrumptious cream cheese frosting for an after-school treat. Dr. Greene suggests you use organic ingredients when possible, especially for

Dr. Greene suggests you use organic ingredients when possible, especially for dairy and egg products. We’ve partnered with Horizon® Dairy who provide a new twist on an old favorite.