Indian Related Articles & Blog Posts

It’s simple to add  Indian-inspired sauces to your baby’s food by freezing this sauce in single-serving cubes and adding them to your baby’s pureed or mashed foods. Yellow Curry Powder is often associated with Indian cooking. It’s a blend of spices, which vary by region, food, and cooking style. Most Indian curry powders contain

Ready to try your hand at Indian cooking? Our version of Tandoori Paneer is mild enough for your baby, and she’ll love the

The larger than life flavors meld together in this succulent and healthy curry dish.

We also call these mango lassi pops, after the popular Indian drink, because that’s exactly what they taste like.

This East Indian “milkshake” has it all. It`s creamily delicious, nutritious and easy to prepare. Dr. Greene suggests you use organic ingredients when possible, especially

The honey curry dressing for this rice salad is so good you can give it by the jar for gifts, but it’s just as nice on romaine or butter lettuce. Even if curry is not your thing, this dressing will have you

A spicy curry that packs in the protein and fiber.

A great way to introduce spices to your little one!

Lentils are much easier to prepare than other dried legumes. They do not need to be pre-soaked and they cook quickly. Cooking time depends on the age and variety, so check the package for cooking instructions. Be sure to test for doneness by tasting the lentils. They should be firm, but not crunchy.

The spices used in Indian cooking have some amazing, healing benefits. Turmeric, the spice that gives curry its bright yellow color, has been used to fight cancer, cystic fibrosis, arthritis, and fibromyalgia. It can decrease chronic pain, and is a natural immunity booster. This is an easy, healthy, and delicious curry.  Ladled over a bowl [...]