Indian Related Articles & Blog Posts

  • Coconut Curry Sauce Recipe

    Coconut Curry Sauce Recipe

    It’s simple to add  Indian-inspired sauces to your baby’s food by freezing this sauce in single-serving cubes and adding them to your baby’s pureed or mashed foods. Yellow Curry Powder is often associated with Indian cooking. It’s a blend of spices, which vary by region, food, and cooking style. Most Indian curry powders contain

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  • Tandoori Paneer Recipe

    Tandoori Paneer Recipe

    Ready to try your hand at Indian cooking? Our version of Tandoori Paneer is mild enough for your baby, and she’ll love the

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  • Delicious Curried Shrimp Recipe

    Delicious Curried Shrimp Recipe

    The larger than life flavors meld together in this succulent and healthy curry dish.

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  • Refreshing Mango Yogurt Pops Recipe

    Refreshing Mango Yogurt Pops Recipe

    We also call these mango lassi pops, after the popular Indian drink, because that’s exactly what they taste like.

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  • Mango Lassi "Milkshake" Recipe

    Mango Lassi “Milkshake” Recipe

    This East Indian “milkshake” has it all. It`s creamily delicious, nutritious and easy to prepare. Dr. Greene suggests you use organic ingredients when possible, especially for dairy and egg products.

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  • Cold Curried Rice Salad Recipe

    Cold Curried Rice Salad Recipe

    The honey curry dressing for this rice salad is so good you can give it by the jar for gifts, but it’s just as nice on romaine or butter lettuce. Even if curry is not your thing, this dressing will have you

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  • Chicken Curry with Vegetables and Rice Recipe

    Chicken Curry with Vegetables and Rice Recipe

    A spicy curry that packs in the protein and fiber.

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  • Comfort Curry Babyfood Recipe

    Comfort Curry Babyfood Recipe

    A great way to introduce spices to your little one!

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  • Bombay Vegetable Stew Recipe

    Bombay Vegetable Stew Recipe

    Lentils are much easier to prepare than other dried legumes. They do not need to be pre-soaked and they cook quickly. Cooking time depends on the age and variety, so check the package for cooking instructions. Be sure to test for doneness by tasting the lentils. They should be firm, but not crunchy.

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  • Gluten Free Chicken, Cashew, and Chickpea Curry Recipe

    Gluten Free Chicken, Cashew, and Chickpea Curry Recipe

    The spices used in Indian cooking have some amazing, healing benefits. Turmeric, the spice that gives curry its bright yellow color, has been used to fight cancer, cystic fibrosis, arthritis, and fibromyalgia. It can decrease chronic pain, and is a natural immunity booster. This is an easy, healthy, and delicious curry.  Ladled over a bowl […]

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