Breakfast & Brunch Related Articles & Blog Posts

Here are some simple ways to make green smoothies taste delicious because who wants a drink that just tastes like blending spinach or kale.

Think your kiddo won’t eat kale? Think again. Like kale chips, these are surprisingly popular, even with the younger set.

There are millions of ways to use eggs – but I want to offer you a simple brunch idea. It takes longer than scrambling, or frying, but the pay off is huge and so yummy with an herb salad and piece of crusty bread.

My generous neighbor Jack, who happens to have an amazing green thumb, gave me a couple beautiful zucchinis from his garden. My kids asked if I would make chocolate zucchini bread but I decided

You can feel good about eating sweets that are made from whole foods. These beauties are filled with whole dates and raisins to give them natural sweetness and ample fiber. They take

This cake is very moist and flavorful – perfect for breakfast, snack, or dessert. Both of my kids gave this cake a double thumbs up.

Try this potato crust quiche using shredded potatoes instead of sliced potatoes. You can make this quiche for breakfast, lunch or dinner. Use diced tomato, fresh spinach, dill, red onion, and feta cheese. The dill really makes

These tasty muffins are a great way to use zucchini fresh from the garden. These muffins only take 20 minutes to bake instead of the hour for baking zucchini bread, which is great  in hot weather. The muffins are a snap

This is a fun and easy recipe to prepare and it makes breakfast extra special for those extra special days.

This smoothie is creamy and sweet with bright little specks of orange zest in each sip, and the frothy top is