June’s Chili Con Grass-Fed Carne Recipe

June’s Chili Con Grass-Fed Carne Recipe[yields]

When it starts to get chilly outside, a bowl of warm chili is so welcome. Choosegrass-fed beef from your local rancher.

Cynthia Lair

Cynthia is an Assistant Professor and Culinary Curriculum Director at Bastyr University. She is also the host of the online cooking show Cookus Interruptus featuring over 170 recipes and the author of Feeding the Whole Family and the new Feeding the Young Athlete. Watch her TEDx talk How to Cut an Onion!

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