Just a note on the organics as being important. The book "Genetic Roulette, the Documented Health Risks of Genetically Engineered Foods" by Jeffrey M. Smith as you know gives us a good reason to find a way to buy safer food (Thanks for being a commentator in this book!!!!!!!!!) Maybe you could give this book a plug on your site. Much of the world is against GM food, but the U.S. companies that produce it have forced their agenda on us, and witheld labelling so we don't know what we're eating, and the conventional media seems to be "in their hand" it seems, for whatever reason. GM food, along with its piggy-backing herbicides and pesticides, may be the health destroyer of our lifetimes, even worse than inactivity and junk food. And because it's not labelled, buying organic is the only way to guarantee (hopefully) that you're not eating it. Tell people to look up "monsanto" on the web and learn its history! Dr. Arden Anderson (in talks I have heard him give) notes that centurians today grew up when these unhealthy foods did not exist, and before pesticides and herbicides were used on crops. Therefore, they did not get the effects of these foods, or GM foods, when they were developing in their mothers' wombs or growing as infants. There are enough wierd spikes in allergies, childhood cancers and neurological conditions that all of this makes a great deal of sense. There is even a strange disease (?megellan or something?) that causes skin eruptions with plastic-like fibers that contain genetically modified material never before seen in nature. Sounds like GM food to me!