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EWG Reports

Report Card: Complete Listing of Test Results

Provided by: www.ewg.org

Complete listing of test results

Rank

Commodity

Combined Score

1

Peaches

100

2

Strawberries

89

3

Apples

88

4

Spinach

85

5

Nectarines

85

6

Celery

83

7

Pears

80

8

Cherries

76

9

Potatoes

67

10

Sweet Bell Peppers

66

11

Raspberries

66

12

Grapes - Imported

64

13

Carrots

57

14

Green Beans

57

15

Hot Peppers

55

16

Oranges

53

17

Apricots

51

18

Cucumbers

51

19

Tomatoes

48

20

Collard Greens

48

21

Grapes - Domestic

47

22

Turnip Greens

41

23

Honeydew Melons

40

24

Lettuce

40

25

Kale

39

26

Mushrooms

36

27

Cantaloupe

36

28

Sweet Potatoes

35

29

Grapefruit

34

30

Winter Squash

34

31

Blueberries

30

32

Watermelon

27

33

Plums

26

34

Tangerines

25

35

Cabbage

25

36

Papaya

23

37

Kiwi

23

38

Bananas

19

39

Broccoli

18

40

Onions

17

41

Asparagus

16

42

Sweet Peas

13

43

Mango

12

44

Cauliflower

10

45

Pineapples

6

46

Avocado

4

47

Sweet Corn

1

Note: We ranked a total of 46 different fruits and vegetables but grapes are listed twice because we looked at both domestic and imported samples.

View Full Data Set

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More From the EWG Food News:

Pesticides in Produce
Most Contaminated
Least Contaminated
Should I Stop Eating Certain Foods?
What about washing?
How We Measured Contamination
Why Reducing Pesticide Exposure is Smart
Doesn't the Government Regulate These Chemicals?
Are These Chemicals Bad For Me?
References

Environmental Working Group

Originally published: October 21, 2003






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